Andechs Export Dunkel 4.9% abv A classic ruby red, chestnut brown Dunkel made from Barley malts. Slight malty sweetness, smooth and creamy with a long smooth malty finish.

Munich's ancient beer with the typical malty-aromatical, spicy taste. A real treat for lovers of dark beers. Ingredients: water, barley malt, hops ALC. 5.6% vol.

Augustiner Weissbier Hefe Weisse 5.4% This amber coloured classic Wheat Beer has the usual hallmarks of an Urtype Weissbier; soft malty sweetness, clovey spiciness, citrus hops and clean finish.

A beer that has a dominant malty taste. This beer’s origins in a monk’s recipe are reflected in its heartiness. The Pope of Beers, Conrad Seidl, describes it as: “Almost black with a very slight red tone, a sensational, festive foam and truly extraordinary fragrance that at first summons up visions of greaves lard. The first taste is of mild fullness with an accompanying coffee tone, which becomes…

Ayinger Kellerbier 4.9% abv Classic Kellerbier (translated = Cellar beer) is hazy, unfiltered and young. Lots of soft, malty flavours with a grassy, light herbal hop finish. Delishious.

Brewed according to age old tradition this beer is unfiltered and contains all the natural ingredients which form part of this exceptional Pilsner. Traditionally Kellerbier was tapped straight from the lagering casks, including the sediment. It is cloudy golden with a beautiful head. Refreshing, malty and hoppy with an excellent finish.

Dark beer existed in Bavaria long before light beer. This was the first type of beer to be brewed at Hofbräuhaus when it was founded. Today, when beer-lovers all over the world talk about dark beer, they usually mean a Munich style beer. Today, Hofbräu Dunkel - the archetypal Bavarian beer - is still as popular as ever. With its alcoholic content of around 5.5% volume and its spicy taste, it's a r…

More than any other, Hofbräu Original embodies the special atmosphere of the beer-making capital of Munich, and exports it to the four corners of the globe. Its refreshing, bitter flavour and alcoholic content of around 5.1% volume have made it famous worldwide. A Munich beer with character.

Krombacher Alcohol Free Pils 0% abv This non-alcoholic beer is brewed in the same way, with the same fresh Felsquellwasser® (mountain spring water) and malt content. It then goes through a process of de-alcoholisation developed especially in Krombach, which enables the beer to retain the unique aroma which originates during the brewing process. It is no wonder therefore, with these credentials, th…

Krombacher Pils 4.8% abv. This style is brewed using 100% light barley malt as well as Hallertau hops and the key ingredient is the mountain spring water that is obtained directly from local springs at the foot of the Rothaargebirge Mountain. It is this water that creates the unmistakeable taste that Krombacher has offered for over 120 years. It appears golden yellow in colour with a fine-poured h…

Krombacher Pils 4.8% abv. This style is brewed using 100% light barley malt as well as Hallertau hops and the key ingredient is the mountain spring water that is obtained directly from local springs at the foot of the Rothaargebirge Mountain. It is this water that creates the unmistakeable taste that Krombacher has offered for over 120 years. It appears golden yellow in colour with a fine-poured h…

Krombacher Weizen 5.3% abv In 2007 Krombacher released their weizen beer into the world. Stronger than the pils at 5.3%, it is an amber coloured wheat beer with a classic haze from the yeast making the texture cloudy. It contains Krombacher’s locally sourced spring water and has Hallertau hops and wheat, caramel and barley malts. A pure yeast strain and a full fermentation guarantee a wheat taste…

Krombacher Weizen Low Alcohol Free 0.5% abv Please Note: Special Offer due to BBE Date 19 Jan 24 In the development and production of this non-alcoholic wheat, Krombacher were able to draw on two rich experiences. On the one hand, the gentle dealcoholization, as they already successfully use it for our alcohol-free Pils, on the other hand the separate brewing plant, which was conceived and built t…

Maisel's original weisse is the true definition of a Bavarian wheat beer. This weisse pours a deep golden color with hues of copper. Brilliant white pillowing head. The aroma has classic notes of banana and clove. Unfiltered, this full bodied beer finishes clean with a slight wheat kick in the end. A world class beer.

This is the original Paulaner, the founding beer of Paulaner. The Salvator double bock is a bottom-fermented beer and has been brewed in almost exactly the same way since the end of the 18th century. It combines the most delicate of hops and dark barley malt to give a strong, characteristically malty taste and an inviting, gleaming copper colour. The Paulaner monks drank Salvator as a substitute f…

Schneeeule Marlene Berliner Weisse Sour 3.5% abv Marlene is a traditional Berliner Weisse with historical yeasts. Named after the iconic Marlene Dietrich. Fermented with Brettanomyces strains from bottles up to 50 years old. You can't get any closer to the historical original. Slightly acidic, fruity, fizzy and wild

Hoppy fireworks - a new wheat beer style Shiny golden, slightly reddish strong wheat doppelbock. An intense floral aroma that reminds of tropical fruit and pineapple. A powerful bitterness is relieved by fruity sweetness. This extreme wheat beer shows how far wheat beer taste can go.

Schneider Weisse Kristall Tap 2 4.9% abv This elegant and sparkling wheat beer is not only a great refreshment but can also serve as the perfect alternative to sparkling wine and prosecco when served with a shot of elderberry syrup. Bottle conditioned.

The full complexity of the genuine Bavarian wheat beer –great with hearty food. Brewed according to the original recipe of the founder of the brewery of 1872. Wheat beer 5,4% vol. alc., original gravity: 12,8%

Nothing refreshes you more than this naturally cloudy wheat beer with its wonderful yeasty fragrance and taste.

A light-coloured, spicy single-bock wheat beer, for both beer lovers and the beer connoisseur. Extra long and cold storage in our monastery cellars makes this single-bock a really special beer with full body and a distinctively great mouthfeel.