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Lactic Acid 57ml

Product code: AA3145
  • In stock
Quantity - +

Lactic Acid 57ml

Recommended to increase the acidity of wines and beers. Also suitable for wine which has finished fermenting. Also used to acidify mash liquor when brewing lagers and for adjusting pH of sparge water for all beers.

Dosage: 12,5 ml (= 15 g) / 10 l increases the acidity with 1 g/l.

Beautiful Beers - Tue Oct 22 15:42:25 BST 2019 [web4]